Started by Matthew, Luke, and Renee, The Big Cheese began with a simple idea: take some classic comfort foods, make them our own, and serve up something people will want to come back for.

At the center of our kitchen is Matthew, our cook, who has a real talent for creating food full of flavor. From our specialty grilled cheeses to our smash burgers, everything is made with care and a whole lot of love for good food.

What started as a family idea has grown into something we’re excited to share with our community. We’re proud of what we make, proud to do it together, and most of all, we’re grateful every time someone chooses The Big Cheese.